Malt extract

Malt extract is the essence of barley core extracted from selected pure high quality barley cores using a unique production process. With its pure natural aroma, excellent texture, delicate taste, high nutritional value and high product added value, it is distinguished from various products made from whole barley or multiple types of wheat, which are labeled as made from barley malt.

Malt extract can enhance the color, aroma, flavor and other sensory characteristics of the product, and also has a certain impact on improving the internal structure of the product, and is rich in a variety of trace elements, is a pure natural nutritional flavor enhancing substances.

It is used in various fields of food industry: cookies, bread, candy, milk products, chocolate, nutritional food, beer, beverage, tea drink, solid punch, sandwich, soup, baby food, etc. In food products, it can enhance the taste, increase the aroma, retain the fragrance, optimize the color, increase the crispness, improve the nutritional value, extend the shelf life, and form a unique style.

Company Introduction
Address: Room 202, Building B8, Huanchuang Enterprise Square, Lugu Street, Yuelu District, Changsha City, Hunan Province
Website: http://www.staherb.cn/
Business scope: Biotechnology, research and development of plant extracts (can be used in the field of pharmaceutical and health products, cosmetics, feed additives and biological pesticide production and development)
Main products: Eucommia extract - chlorogenic acid (5%-98%), ursolic acid (25%-98%), corosolic acid (1%-98%), bitter amygdalin (50%-98%), epimedoside (10%-98%) and other standardized high-purity plant extracts.

If you wanna know more about us, please feel free to contact me at:
Whatsapp: +86 13548561509
Email: staherb18@staherb.cn
or you can send me online message if it's convenient for you.
We look forward to cooperating with you!